Another successful cook!

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Another successful cook! on March 10, 2012 at 2:32 AM

DeShawn and I had another work lunch today. No pics, as I had no time between trying to get some work in, but it was a blast!

Smoked chickens, Vera's beans, peach cobbler...what a great way to spend a Friday morning!

-Darren

There are two rules of Dutch Oven Cooking:
1) If you cook too much food, share.
2) Cook too much food.

Reply #1 on May 10, 2012 at 10:06 PM

And yet another successful cook today. Our team gained a member on Monday and we had to do a "welcome" lunch today. Of course, we cooked in Dutch ovens.

Here was the menu:

http://dutchovenchef.com/smf/main-dishes/pot-roast-with-vegetables/
http://dutchovenchef.com/smf/side-dishes/onion-ey-roasted-potatoes/
http://dutchovenchef.com/smf/breads/pillow-soft-dinner-rolls/
http://dutchovenchef.com/smf/desserts/upside-down-strawberry-shortcake/

Everything except for the shortcake was timed perfectly, but we needed to digest for a bit before we were ready for shortcake anyway, so maybe it was timed right too.

We also were able to help another team member learn some dutch oven skills. He cooked the onion-ey roast potatoes, and they were fantastic.