Author Topic: Red Thai Chile Peppers  (Read 3608 times)

PixieFrog

  • Guest
Red Thai Chile Peppers
« on: September 26, 2011, 03:37:17 pm »
The owner of a Thai Restaurant near us gave my husband and I some Red Thai Chile Peppers.  This is the first time cooking with these types of peppers for me. I like to make something with them in a Dutch Oven. 

Has anyone cooked with these type of chilies before? If so does anyone have recipe suggestions besides just adding them to Chili? 

Offline Darren

  • Global Moderator
  • Saucier
  • *****
  • Posts: 87
Re: Red Thai Chile Peppers
« Reply #1 on: September 27, 2011, 12:47:31 pm »
Baked beans would probably be a good use for them, but then, baked beans are (conceptually, if not exactly) a lot like chili.

You could look up a Pad Thai recipe, and use them...we could use some thai recipes on this site!

-Darren
There are two rules of Dutch Oven Cooking:
1) If you cook too much food, share.
2) Cook too much food.

Offline IdBlackPotPat

  • Chef de Tournant
  • *
  • Posts: 25
Re: Red Thai Chile Peppers
« Reply #2 on: September 27, 2011, 03:25:05 pm »
I posted a recipe in the "Recipe Submission" section